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Fall update and a few new recipes

By Karen | No Comments

It has been a busy, busy month at Saline Creek Farm! We have had some great groups out here and have been enjoying the fall weather and the changes that it brings with the cooler temperatures and the increased energy level of the holiday season approaching!

Many have asked for a few of the recipes that we have been making this month so I have posted a few new recipes on the site. The Sopapilla Cheesecake is a no-fail crowd pleaser and pairs great with the Enchilada Casserole and some homemade guacamole! The Zucchini and Green Chile Breakfast Casserole is fabulous for brunch with some muffins or our Cinnamon Breakfast Coffee Cake.

We are very busy again in November and are having Tim’s entire family here for the weekend for a Krailo Family Thanksgiving Gathering! We are looking very forward to having Tim’s mom and all of his siblings, kids, and grandkids together for the first time in many, many years! Cameron and Mackenzie are very excited about spending four days with all of their cousins!

We hope that your plans for Thanksgiving include some down time to relax, take in a football game or two, eat lots of yummy food, and just thank the One from whom all blessings flow for all that you have been given!

Happy Thanksgiving!

Karen & Tim


Fall is a great time of year to visit Saline Creek Farm Bed and Breakfast in Grand Saline, Texas! Contact us to book your next scapbooking retreat.

Categories: Saline Creek Farm News

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